This class will provide you with the skills to successfully create, market, and sell value added products.
This course will guide you in understanding the world of consumer packaged goods and value added food products and provide you with opportunities to extend your reach and increase your marketing opportunities.
Learn how to successfully create, support, market, and manage profitable on-farm experiences and other programming that can help increase your revenue.
This course will guide your farm towards success by focusing on strategy, value added activities and getting your business grant-ready.
ServSafe Food Safety Manager Certification training is a food safety training course required by the state of PA for some food business owners and managers.
Certification training includes 16 hours of class time and an in-person exam, which upon completion is valid for 5 years.