Our Mountain to Market programming: Producer Pathways to Success program will provide value added food producers with training and opportunities that aim to help them bring their products to larger markets.
Ideal for small to mid-sized brands looking to expand, Mountain to Market’s goal is to equip value added producers with the knowledge, skills, and experiences they need to forget their unique pathway to success.
ServSafe Food Safety Manager Certification training is a food safety training course required by the state of PA food business owners and managers. Obtaining a Food Safety Manager Certification is as essential step in applying for a food service licence and is even required in child care and elderly care operations where food is served.
Certification training includes 16 hours of class time, an in-person exam, and is valid for 5 years upon completion.