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Buyer's Guide to Local Meat

  • VIRTUAL WORKSHOP United States (map)

Ever wonder where your grocery store meat comes from? Join expert butcher, Ben Buchanan, and learn about how to purchase more sustainable, locally sourced meat products. Participants will learn about options for purchasing quality local meat and how to get the best beef, pork, and poultry for their buck.

This is a virtual workshop. A zoom link will be provided at least one week before the class. 

Refunds will be issued up to 48 hours before the class.

Chatham Alumni receive a 10% discount! Use code ALUMNI at checkout.



Instructor: Ben Buchanan

Ben Buchanan was born and raised in the Pittsburgh region and has 19 years of experience in craft butchery. As a husband and father of three, he founded Unified Fields in 2020 with the mission to give more people access to wholesome local meat and empower farmers to have a better channel to market their products. He is passionate about teaching the trade and helping others develop skills to be successful through direct training services and mentorship for startup butchers.