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Introduction to Indian Ingredients

A great introduction to the basics of Indian cooking with Jayashree Iyengar of Popping Mustard Seeds. Get cooking tips and the ins and outs of the most popular ingredients.

VideosChatham UniversityMarch 31, 2021Comment
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Indian Grocery Store Walk-Through

VideosChatham UniversityMarch 31, 2021
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The Eden Hall Community Cookbook is here!

Cynthia CaulMarch 25, 2021
 
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Our Annual Report for FY23-24 is officially here! The CRAFT team has accomplished so much in our seventh year, and we are incredibly grateful for our partners, staff, and students who make it all possible. Here's to another year of connecting, colla
👀 @appalachiarfbc is excited to announce the launch of their official social media pages! To stay updated on the Business Builder Subawards, available resources, partner news, and more follow the ARFBC on Facebook and Instagram.
CRAFT and the Pittsburgh Food Policy Council are conducting a study of farmer interest in selling to institutional buyers. Institutional buyers include hospital systems, school districts, colleges & universities, government institutions, and othe