Thank you for joining us for our 2-day conference, Food in Uncertain Times!
We will be uploading videos of all panels and demonstrations very soon!
This 2-day, virtual event will focus on the present day challenges within our food system, including racial inequity, the colonization of food, and lack of representation and access, and will highlight many efforts of resilience throughout a global pandemic
Day 1: Grains & Revolution
Join us for a day of conversations with bakers, millers, and culinary historians seeking to decolonize the practice of baking and brewing by using grain as a vehicle for revolution.
Day 2: Navigating a New Normal
Join us for a day of conversations surrounding the current status of our food system, and hear from the warriors, builders, and weavers who are working toward revolution and resiliency through radical acts.
