Panel — Conference Speakers

Mike Potter

Founder and CEO, Black Brew Culture. Co-founder, Blacktoberfest

PanelChatham UniversityOctober 23, 2020happy hourComment

Mai Nguyen

Panelist

Farmer Mai, Co-Founder of California Grain Campaign

PanelChatham UniversityOctober 23, 2020Community GrainComment

Ginger Brooks Takahashi

Panelist

Artist and Educator

PanelChatham UniversityOctober 22, 2020foraging fermenting preservingComment

Dora Tambo Laime

Presenter

Ancestral Knowledge and use of Natural Indicators, Association of Quinoa and Livestock Producers of Pomani Ayo Ayo APROQUIPPA

PanelChatham UniversityOctober 22, 2020PresentationComment

Tati

Panelist

Kitchen Witch Bitch

PanelChatham UniversityOctober 20, 2020storytellingComment

John Trogner

Co-Founder and Brewmaster, Tröegs Independent Brewing

PanelChatham UniversityOctober 16, 2020happy hourComment

Tess Hart

Co-Founder and CEO of Triple Bottom Brewing

PanelChatham UniversityOctober 7, 2020happy hourComment

Mark Brault

Co-founder and CEO at Deer Creek Malthouse

PanelChatham UniversityOctober 7, 2020happy hourComment

Dr. Rebecca Webster

Panelist

Independent grower and member of the Oneida Nation. Assistant Professor in the Department of American Indian at the University of Minnesota Duluth.

PanelChatham UniversityOctober 7, 2020seed savingComment

Angela Ferguson

Panelist

Onondaga Nation Farm Crew Supervisor & Braiding the Sacred Organizer

PanelChatham UniversityOctober 7, 2020seed savingComment

L. Kling

Panelist

Founder of Pickle Witch

PanelChatham UniversityOctober 7, 2020foraging fermenting preservingComment

Melissa A. Click

Panelist

Associate Professor in Communication Studies at Gonzaga University

PanelChatham UniversityOctober 7, 2020foraging fermenting preservingComment

M. Karlos Baca

Panelist

Founder of Taste of Native Cuisine

PanelChatham UniversityOctober 7, 2020foraging fermenting preservingComment

Sally Frey

Moderator

Assistant Professor, Food Studies, Chatham University

PanelChatham UniversityOctober 7, 2020foraging fermenting preservingComment

Rachel Waugh

Moderator

Director & Founder of the Museum of Food and Culture

PanelChatham UniversityOctober 7, 2020seed savingComment

Zaheer Ali

Panelist

Oral Historian and Educator

PanelChatham UniversityOctober 7, 2020storytellingComment

Shani Mink

Panelist

Executive Director of the Jewish Farmer Network

PanelChatham UniversityOctober 7, 2020storytellingComment

Andi Murphy

Panelist

Creator, host and producer of the “Toasted Sister Podcast”

PanelChatham UniversityOctober 7, 2020storytellingComment

Meg Fair

Moderator

Journalist

PanelChatham UniversityOctober 7, 2020storytellingComment

Vimala Rajendran

Panelist

Chef and owner of Vimala’s Curryblossom Cafe

PanelChatham UniversityOctober 6, 2020Alternative EconomiesComment